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Bacon Treats

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Ingredients

  • 2 eggs
  • 1 cup milk
  • ½ cup water
  • 10 tablespoons bacon fat, melted
  • 5 cup whole wheat flour

Details

Servings 25

Preparation

Step 1

First, preheat your oven to 350º F and grease your cookie sheet.

In a good size bowl, beat the 2 eggs. Stir in the water, bacon fat and milk until everything is well blended.

Slowly stir in the flour until you have a nice, stiff dough.

Using your hands, roll the dough into 2 inch balls.

Place the balls on the lightly greased cookie sheet and bake for 35-40 minutes. Cool & Serve!

By the way, you’re going to want to store these bacon-flavored biscuits in the fridge.

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