ORANGE CHICKEN, LIGHT

By LLINDQU295

Ingredients

• 1/2 cup water
• 1/3 cup light orange juice
• 1/2 cup Splenda
• 2 Tbs brown sugar
• 3 Tbs rice vinegar
• 2 Tbs soy sauce
• 3 Tbs lemon juice
• 1/4 tsp ground ginger
• 1/2 tsp red pepper flakes
• ~~~~~~~~~~
• 2 Tbs water
• 2 Tbs cornstarch
• ~~~~~~~~~~~
• Fried small chicken pieces
• Onion and Red Bell Pepper Pieces

Preparation

Step 1

Combine first ingredients
Heat MED HIGH
To Slow Simmer

Mix last two ing in a small bowl
Pour into the pan with first ing.
Heat to a boil to clearify.

Pour over small fried chicken pieces with onion and if desired
cooked Bell Red Pepper