ORANGE CHICKEN, LIGHT
By LLINDQU295
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Ingredients
- 1/2 cup water
- 1/3 cup light orange juice
- 1/2 cup Splenda
- 2 Tbs brown sugar
- 3 Tbs rice vinegar
- 2 Tbs soy sauce
- 3 Tbs lemon juice
- 1/4 tsp ground ginger
- 1/2 tsp red pepper flakes
- ~~~~~~~~~~
- 2 Tbs water
- 2 Tbs cornstarch
- ~~~~~~~~~~~
- Small pieces of crusty, fried chicken
- Onion and Red Bell Pepper Pieces
Details
Preparation
Step 1
Combine first ingredients
Heat MED HIGH
To Slow Simmer
Mix last two ing in a small bowl
Pour into the pan with first ing.
Heat to a boil to clearify.
Pour over small fried chicken pieces with onion and if desired
cooked Bell Red Pepper
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