Spiced Pumpkin Bread

By DebCooks

This is a very moist bread and only 3 points on Weight Watchers for each slice.

Ingredients

• 1 1/2 c flour
• 1 teas baking soda
• 1/2 teas baking powder
• 1/2 teas ground cinnamon
• 1/4 teas salt
• 1/8 teas ground cloves
• 1/8 teas ground nutmeg
• 1 c canned pumpkin
• 3/4 c sugar
• 3 T canola oil
• 1 large egg, lightly beaten
• Cooking spray

Details

Servings 16

Preparation

Step 1

Preheat oven to 350. Lightly spoon flour into dry measuring cups, level with a knife. Combine flour, and next 6 ingredients into a large bowl. Make a well in center of the bowl. Combine pumpkin, sugar, oil, and egg in a medium bowl and stir with a whisk until blended. Add to flour mixture, stirring until moist. Turn batter into an 8 x 4 inch loaf pan coated with cooking spray. Bake for 45 minutes or until a toothpick in center comes out clean. Remove from pan and cool completely.