Strawberry Pie

By LTIPPETT

Ingredients

• 3 Tablespoons cornstarch
• 1 cup sugar
• 1 1/2 cups water
• 3 oz box strawberry Jell-O
• 2 cups sliced strawberries
• Pre-bake a 10" pie shell

Preparation

Step 1

Line bottom of pie shell with the sliced strawberries. Combine cornstarch, sugar and water in small saucepan. Bring to a boil and simmer, stirring constantly, until thickened. Add the Jell-O and stir until dissolved. Pour over the strawberries and refrigerate until set. Serve with whipped cream.