Pear Harvest Salad

By zeenieme

Ingredients

• Dressing:
• 2 pkg (5 oz each) spring mix salad greens
• 4 cups cubed cooked turkey breast
• 2 medium pears, sliced
• 1 medium ripe avocado, peeled and cubed
• 1/2 C pomegranate seeds
• 1/2 small red onion, thinly sliced
• 6 T cider vinegar
• 1/4 C olive oil
• 3 T honey
• 1 tsp Dijon mustard
• 1/2 tsp salt
• 1/4 tsp. pepper
• Dressing:
• 1/2 C crumbled blue cheese
• 1/2 C honey-roasted sliced almonds

Preparation

Step 1

Divide spring mix among six plates. Top with turkey, pears, avocado, pomegranate seeds and onion.

Whisk the dressing ingredients; drizzle over salads. Sprinkle with cheese and almonds. Serve immediately.