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Ground Beef Stroganoff

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Rate this recipe 4.7/5 (3 Votes)

Ingredients

  • 1 lb Hamburger
  • 1 can Cream Of Mushroom Soup
  • 1 packet Brown Gravy Mix
  • 4 oz Sour Cream
  • 2 Tbsp Onion, Chopped
  • Salt And Pepper To Taste
  • 1 small can Mushrooms,Sliced
  • Egg Noodles,Rice Or Mashed Potatoes

Details

Preparation

Step 1

Brown & cook hamburger with chopped onion.

While the meat is browning, start the noodles, rice or mashed potatoes.
Drain any grease from hamburger.
Add cream of mushroom soup, gravy mix (prepared according to packet directions) mix together & simmer over low heat about 10-15 minutes.

Add mushrooms and the sour cream.
Mix until thoroughly blended.
Serve over rice, noodles, or mashed potatoes.

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