Cherry Barbecue Sauce
By Susan52
Rate this recipe
4.6/5
(10 Votes)
1 Picture
Ingredients
- 1 medium onion, chopped
- 2 tablespoons butter
- 2 garlic cloves, minced
- 2 cups fresh or frozen dark sweet cherries, pitted and coarsely chopped
- 1 cup ketchup
- 2/3 cup packed brown sugar
- 1/4 cup cider vinegar
- 1 tablespoon Worcestershire sauce
- 2 teaspoons ground mustard
- 1/2 teaspoon pepper
- 1/8 teaspoon Liquid Smoke, optional
Details
Servings 4
Preparation time 30mins
Preparation
Step 1
In a large saucepan, saute onion in butter until tender. Add garlic; cook 1 minute longer. Stir in the remaining ingredients. Cook, uncovered, over medium-low heat for 20 minutes or until cherries are tender and sauce is thickened, stirring occasionally.
You'll also love
-
Cheeseburgers with Grilled Onions
4.6/5
(8 Votes)
-
Bang Bang Fish Tacos
4.4/5
(14 Votes)
-
Zesty Broccoli Casserole
4.4/5
(9 Votes)
-
Slow Cooker Honey Apple Pork Loin
4.6/5
(8 Votes)
-
Lemon-Blueberry Fluff
4.4/5
(19 Votes)
-
Chocolate Cherry Krispies
4.7/5
(9 Votes)
Review this recipe