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Mango Slaw

By

1 WW Smart Points per serving

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Rate this recipe 4.7/5 (7 Votes)

Ingredients

  • 3 tablespoons mayonnaise
  • 1 to 1 1/2 teaspoons Sriracha or other Asian chile sauce
  • 2 limes (1 juiced, 1 cut into wedges)
  • 1/2 teaspoon sugar
  • 3/4 cup fresh cilantro
  • 1 14-ounce package coleslaw mix
  • 1 mango, peeled and sliced into thin strips
  • 1/2 small red onion, thinly sliced
  • Kosher salt

Details

Servings 4
Preparation time 15mins
Cooking time 15mins
Adapted from onebroadsjourney.com

Preparation

Step 1

Make the dressing: Pulse the mayonnaise, Sriracha, lime juice, sugar, and 1 tablespoon water in a mini food processor until smooth. Finely chop the cilantro and mix with the rest of the ingredients in a bowl.

Toss with the coleslaw mix, mango, red onion and the dressing. Season with salt.

Serve in Shrimp/Fish Tacos or as a side with Salmon Cakes

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