GRILLED CHICKEN BROCCOLI TORTELLINI

GRILLED CHICKEN BROCCOLI TORTELLINI
GRILLED CHICKEN BROCCOLI TORTELLINI

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    lbs boneless skinless chicken tenders

  • 2

    pkgs refrigerated spinach tortellini

  • 2

    tbsp minced garlic

  • 4

    cups half & half

  • 2

    tbsp all-purpose flour

  • 1

    cup shredded cheddar cheese

  • 1

    cup shredded parmesan cheese

  • 3

    cups broccoli florets

  • salt & pepper to taste

  • Added parmesan cheese for garnish

Directions

Chicken Preheat grill to 375 degrees Grill chicken until fully cooked throughout & juices run clear Cut chicken into slices & add to drained pasta Pasta Cook pasta over med-high heat to directions - add olive oil to water when cooking your noodles Remove pasta from heat & drain Add pasta back to pot Sauce While the pasta is cooking - make your sauce In a medium saucepan, whisk together half & half with flour until flour is dissolved Cook over med-high heat until mixture is bubbling & thick (approx 4 min) Slowly whisk in garlic, cheeses, salt & pepper - continuing to stir Cook on low 3-5 minutes - remove from heat Broccoli Bring a small pot of water to a boil over med-high heat Once boiling, add your broccoli & allow to blanch 2-3 minutes or until tender Remove & add to chicken & noodles Combine Add cream sauce to chicken, broccoli & pasta & stir gently to coat

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