Lemon Cookies
By Treebs
Rate this recipe
4.4/5
(12 Votes)
Ingredients
- 1 box lemon cake mix (any kind)
- 1 egg, lightly beaten
- 2 cups Cool Whip, thawed (8 ounce container)
- 1/2 to 1 cup powdered sugar
Details
Preparation
Step 1
Preheat oven to 350.
In a large bowl, combine cake mix, egg, and Cool Whip. The batter will be sticky!
Form dough into tablespoonfuls and roll in powdered sugar.
Bake for 8 to 10 minutes, until the edges are golden. Allow to cool 1 minute on baking sheet; then remove to wire rack to cool completely.
You'll also love
-
CREAMY WILD RICE AND MUSHROOM SOUP...
4.4/5
(12 Votes)
-
Thai Pork Sliders with Pickled...
4.4/5
(12 Votes)
-
Apple Pie Dip & Cinnamon-Sugar...
4.4/5
(12 Votes)
-
Blueberry Sour Cream Waffles
4.2/5
(13 Votes)
-
lemon dream pie
4.3/5
(18 Votes)
Review this recipe