Menu Enter a recipe name, ingredient, keyword...

Easy Strawberry Napoleons


Google Ads
Rate this recipe 3.9/5 (11 Votes)


  • 3 sheets frozen phyllo dough, thawed
  • butter-flavored cooking spray
  • cinnamon/sugar
  • 1/2 cup whipped cream or non-dairy topping
  • 1 cup vanilla pudding
  • sliced strawberries
  • confectioners' sugar


Servings 4


Step 1

Heat oven to 350 degrees.
Have ready 3 sheets frozen phyllo dough, thawed. Spray 1 sheet of phyllo with butter-flavored cooking spray, then sprinkle with cinnamon sugar; top with a second sheet of phyllo, cooking spray, and cinnamon sugar. Top with remaining sheet. Cut into 12 squares. Transfer to a baking sheet and bake 8 to 10 minutes until puffed and crisp. Fold 1/2 cup whipped cream or topping into 1 cup vanilla pudding. For each Napoleon, top a pastry square with some pudding mixture and sliced berries. Repeat layer, then top with a pastry squared. Dust with confectioners' sugar.


You'll also love

Review this recipe

Strawberry Rhubarb Pie - Best Ever Strawberry Rhubarb Pie