Canned Peach Cobbler

By Mague

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Old-Fashioned Peach Cobbler

Mini Peach Cobbler

Ingredients

2 cans cling peaches, undrained
1 yellow cake mix
1 stick butter

Details

Preparation

Step 1

Open peaches with Smooth Edge Can Opener. Pour in Deep Covered Baker. Sprinkle cake mix powder over peaches. Melt butter in Small Micro-Cooker in microwave for one minute. Pour butter evenly over the cake mix. Bake at 350 degrees for one hour.

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