Creamy Salmon Sauce
By á-7122
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Ingredients
- 1/4 cup Dijon Mustard
- 2 tbsp whole grain mustard
- 3 tbsp honey
- 2 tbsp horseradish
- 2 tbsp mint leaves (or mint jelly)
- pepper and little salt to taste
Details
Preparation time 5mins
Cooking time 5mins
Preparation
Step 1
Mix all ingredients together and serve on salmon just before serving.
Sauce may be made ahead of time.
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