Swiss Chard & Eggs

By navy_shortie

Grandma Cirino

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Swiss Chard Stems, Grilled with...

Penne with tofu, porcini mushroom...

Ingredients

Swiss Chard
Eggs
Romano Cheese
Salt
Pepper
Oil
Flour
Baking Powder
Vinagar

Details

Servings 4

Preparation

Step 1

Boil Swiss chard. Beat up egg and romano cheese. Add a small amount of flour baking powder and vinegar into the eggs. Put in swiss chard add salt and pepper for taste. Drop into hot air in fry pan.

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