Menu Enter a recipe name, ingredient, keyword...

Broiled Scallops

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 1/2 lbs. bay scallops
  • 1 tablespoon garlic salt
  • 2 tablespoons butter, melted
  • 2 tablespoons lemon juice

Details

Preparation time 5mins
Cooking time 13mins

Preparation

Step 1

Turn broiler on.

Rinse scallop and place in a shallow baking pan. Sprinkle with garlic salt, melted butter and lemon juice.

Broil 6 to 8 minutes or until scallops start to turn golden. Remove from oven and serve with extra melted butter on the side for dipping.

You'll also love

Review this recipe

Scalloped Tomatoes Scalloped Potatoes and Ham (doubled for freezing)