Quick & Tasty Banana Pudding
By ltrodrigu
Rate this recipe
4.8/5
(10 Votes)
Ingredients
- 1 small banana
- 3 tablespoons thawed nondairy whipped topping
- 2 tablespoons prepared vanilla pudding
- 2 vanilla wafers
Details
Servings 1
Adapted from myrecipes.com
Preparation
Step 1
Cut half of 1 small banana into slices; keep other half in the peel and save for another use. Layer a 5-ounce glass with 1 tablespoon thawed nondairy whipped topping, one-fourth of banana slices, 1 tablespoon vanilla pudding, another fourth of banana slices, and 1 vanilla wafer. Repeat. Dollop with 1 tablespoon thawed nondairy whipped topping.
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