Basic Tomato Sauce

Basic Tomato Sauce
Basic Tomato Sauce

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/4

    cup extra virgin olive oil

  • 1

    Spanish onion, cut into 1/4" diced pieces

  • 4

    cloves garlic, thinly sliced

  • 3

    tbsp. chopped fresh thyme

  • 1/2

    medium carrot, finely shredded

  • 2

    28 oz cans crushed tomatoes

  • salt to taste

Directions

in a 3 quart saucepan, heat oil over medium heat. add onion and garlic and cook until soft and light golden brown, 8 to 10 mins. add thyme and carrot and cook until carrot is soft, about 5mins. add tomatoes, with their juice, and bring to a boil, stirring often. lower the heat and simmer until as thick as hot cereal, about 30 mins. season with salt. can be refridgerated for up to 1 week or frozen for 6 mnths.

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