Corn Salad

By mrsstein1

Ingredients

• 4 ears of corn cut off of the cobb
• 1 large red bell pepper
• 5 inch long cucumber sliced in half lengthwise
• 1/2 cup chopped red onion
• 3 Plum Tomatoes
• 2 shallot peeled
• 2 teaspoon Hot Sauce
• 1/3 cup Extra Virgin Olive Oil
• Salt and pepper

Details

Servings 4

Preparation

Step 1

Grate shallot into mixing bowl. Whisk in hot sauce,lime juice, salt,pepper EVOO. Add corn,cucumber,tomatoes,onions,peppers and toss to combine.