Cherry Delight

By suekendrick

Ingredients

• CRUST:
• 2 cups flour
• 1 cup butter
• 1 cup pecans or walnuts, chopped
• TOPPING:
• 2 envelope packages of Dream Whip
• 1 cup milk
• 1 tsp. vanilla
• 1 box powdered sugar, regular size
• 1 8 oz. package cream cheese, softened
• 2 cans cherry pie filling

Preparation

Step 1

Starting the with crust ingredients, melt the butter and add flour and pecans. Press in a 9 x 13 inch pan. Bake for 25 minutes in a 350 degree oven. Remove from the oven and let the crust cool.
For the topping, whip the Dream Whip with the milk until it is thick. Add vanilla and powdered sugar and continue to mix. Then mix in the softened cream cheese and mix until smooth. Spread the mixture onto the cooled crust. Spread cherries on top. Chill to set.