Chicken Cordon Bleu Pasta

A flavorful spin on the classic Chicken Cordon Bleu dish. This creamy pasta version of this popular recipe with bacon is a smash!

Photo by Jena E.
5 stars!

PREP TIME

10

minutes

TOTAL TIME

35

minutes

SERVINGS

4

servings

PREP TIME

10

minutes

TOTAL TIME

35

minutes

SERVINGS

4

servings

Ingredients

  • 10 to 12

    ounces penne pasta

  • 2

    cups heavy whipping cream

  • 8 ounces

    cream cheese

  • 1/2 teaspoon

    onion powder

  • 1/2 teaspoon

    garlic salt

  • 2 cups Swiss

    cheese, shredded

  • 2 chicken

    breasts, cooked and diced

  • 3/4 cups

    bacon, cooked and chopped

  • 3/4 cups

    ham, diced

  • Bread crumbs

Directions

Cook pasta according to package directions. Drain. May add small amount of olive oil to keep pasta from sticking. Heat cream cheese and whipping cream in large pot, stirring constantly. dd onion powder and garlic salt. Stir in 1 cup cheese until smooth. Stir in pasta and meats and pour into 9x13-inch pan. Sprinkle remaining cheese over top, then sprinkle bread crumbs evenly over top. Bake at 350°F for 15 minutes, or until heated through. Enjoy!

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: