Menu Enter a recipe name, ingredient, keyword...

Buffalo Chicken Pasta

By

Published: May 14, 2013

Source:

pinterest.com

Google Ads
Rate this recipe 4.6/5 (32 Votes)

Ingredients

  • Ingredients
  • 1 16 oz. box Penne pasta, cooked and drained
  • 3 boneless, skinless chicken breasts; cubed and cooked
  • 1/2-1 C. Franks Hot Sauce
  • 3/4 -1 + C. Ranch dressing
  • 1-2 C. Shredded cheese (Colby Jack or Cheddar)

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

Directions

1. Preheat oven to 350* and prepare a deep baking dish.

2. Mix together hot sauce and ranch. In separate bowl, mix chicken, pasta and cheese. Pour sauce over all and mix well.

3. Pour everything into prepared baking dish, sprinkle with cheese (if desired) and bake for 20-25 min.

You'll also love

Review this recipe

TERIYAKI CHICKEN WINGS Buffalo Chicken Dip