Strawberry Syrup

By KitchenGnome

Ingredients

• 1/2 pound ripe strawberries, washed and hulled
• 1/2 cup sugar
• 1 tablespoon vanilla bean paste (or vanilla extract)

Preparation

Step 1

In a medium saucepan combine strawberries and sugar. Smash strawberries and turn heat to medium. Bring to a boil, reduce to simmer for 10 minutes without a cover.



Remove from heat, add vanilla and stir. Enjoy warm on pancakes. Allow to cool to room temperature before using for ice cream and cocktails.



Enjoy!