Crunchy Onion Barbecue Chicken
By forgetid
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1/2 cup barbecue sauce
- 1-1/3 cups french-fried onions, crushed
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon pepper
- 4 boneless skinless chicken breast halves (6 ounces each)
Details
Servings 4
Adapted from tasteofhome.com
Preparation
Step 1
Place barbecue sauce in a shallow bowl. In another shallow bowl, combine the onions, cheese and pepper. Dip both sides of chicken in barbecue sauce, then one side in onion mixture.
Place chicken, crumb side up, on a baking sheet coated with cooking spray. Bake at 400° for 22-27 minutes or until a meat thermometer reads 170°.
You'll also love
- Turkey and Black Bean Empanadas 0/5 (0 Votes)
- Artichoke Surprise Dip 0/5 (0 Votes)
- Paleo Stuffed Pumpkin 0/5 (0 Votes)
- BROWN RICE WITH ONIONS AND ROASTED... 0/5 (0 Votes)
Review this recipe