Sausage and white bean soup with winter greens

By á-10058

Ingredients

• 1 1/2 T olive oil
• 1 package 12 oz chicken sausage sliced
• 1 can 16 oz white beans
• 1 can 15 oz diced tomatoes with basil garlic and oregano
• 1 can 15 oz chicken broth
• 3 cups chopped baby kale, spinach or chard or a combination
• fresh ground black pepper

Preparation

Step 1

heat oil in a large pot over medium heat
add sausage slices and cook 3 minutes or desired doneness
add undrained beans, undrained tomatoes and broth
bring to a boil, reduce heat to simmer and cook ten minutes
add greens and cook until bright green and tender about 2 mins
season with pepper to taste