Strawberry Pie

By shawnanewton

Ingredients

• Corn Flake Crust:
• 1 quart strawberries
• 1 1/2 c. water
• 1 c. sugar
• 1 1/2 Tbsp. cornstarch
• 1/4 c. water
• 1 Tbsp. gelatin
• 1 c. fine, corn flake crumbs
• 1/3 c. butter
• 1/4 c. sugar

Preparation

Step 1

Melt butter and combine with crumbs and sugar. Mix thoroughly. Press mixture firmly over bottom and sides of a pie pan and chill before adding the filling.

Note: 4 c. of corn flakes are necessary for the cup of crumbs.