Menu Enter a recipe name, ingredient, keyword...

Slow-Cooker Candied Nuts

By

A healthier snack alternative, these Slow-Cooker Candied Nuts are always on hand for me when I need a boost or to quiet the kiddos. The perfect snack that everyone loves, this recipe comes together in your slow-cooker for a hands-off appetizer or snack that can be cooking while you're doing other things.

Google Ads
Rate this recipe 4.6/5 (18 Votes)

Ingredients

  • 1/2 cup butter, melted
  • 1/2 cup confectioners' sugar
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground allspice
  • 1 1/2 cups pecan halves
  • 1 1/2 cups walnut halves
  • 1 cup unblanched almonds

Details

Servings 12
Preparation time 10mins
Cooking time 120mins
Adapted from tasteofhome.com

Preparation

Step 1

In a greased 3-quart slow-cooker, mix butter, confectioners' sugar and spices. Add nuts; toss to coat. Cook, covered, on low 2 to 3 hours or until nuts are crisp, stirring once.

Transfer nuts to waxed paper to cool completely. Store in an airtight container.

You'll also love

Review this recipe

Slow Cooker Creamy Herbed Chicken Stew Slow Cooker Chili