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Arizona Sunshine Lemon Pie

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Rate this recipe 4.5/5 (48 Votes)

Ingredients

  • 1 large lemon
  • 4 eggs
  • 1 stick (8 Tblsp) melted butter
  • 1 tsp vanilla extract
  • 1 1/2 cups sugar
  • 1 unbaked pie crust
  • whipped cream

Details

Preparation

Step 1

Preheat oven to 350.

(Works best in 8" pie pan)

Leaving rind on, cut lemon in small chunks. Remove seeds.
Blend together (using blender) lemon chunks, eggs, butter, vanilla, & sugar until mixture is smooth & creamy (it should be fairly runny).
Pour into unbaked pie crust.
Bake at 350 for about 40 minutes.
If crust becomes too brown, cover gently with foil & finish baking.

Serve with dollop of whipped cream.

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