Appetizer - Bacon Wrapped Water Chestnuts

By Karen-9

Ingredients

• 2 cans whole water chestnuts, drained
• 1 lb. bacon
• Wrap water chestnut with 1/2 piece bacon. Secure with toothpick. Place in 12 x 8 baking dish.
• Bake in 350 oven for 20 minutes.
• Mix 3/4 mayonnaise, 3/4 cup firmly packed brown sugar and 1/2 cup chili sauce. Pour over water chestnuts.

Preparation

Step 1

Bake in 350 oven for 10-15 minutes or until bacon is done.