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5/5
(2 Votes)
Ingredients
- 2 cups mashed potatoes
- 1 egg
- 1/4 cup grated Parmesan
- Salt and pepper
- Vegetable oil
Details
Servings 6
Preparation
Step 1
In a large bowl, stir together mashed potatoes, beaten egg, and Parmesan. Season with salt and pepper. In a large nonstick skillet, heat 1 tsp veg oil over medium heat. In batches, drop heaping spoonfuls of potato mixture into skillet. Press with a spatula to flatten. Cook until golden brown, 3 minutes. Flip and cook other side 3 more minutes. Repeat with rest of potato mix and oil.
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