Festive Cherry Punch
By MaryGladys
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 cups cherry juice blend, chilled
- 1 (l-liter) bottle ginger ale, chilled
- Ice ring
Details
Servings 1
Preparation
Step 1
Just before serving, combine cherry juice blend and ginger ale in a large punch bowl. Add ice ring.
Decorative Ice Ring
Place a ring mold or other decorative mold in freezer; let chill. Rinse inside of mold with cold water; return to freezer until thin coating of ice forms.
Cover the bottom of the mold in a decorative pattern with maraschino cherries. Gently add enough cherry juice blend to just cover fruit. Freeze until firm. Gently add more cherry juice blend to fill mold completely. Freeze overnight, or until firm.
You'll also love
-
Princess Cruise Lines Fettuccine...
0/5
(0 Votes)
-
Harrigan's Prime Rib Soup
3.8/5
(21 Votes)
-
Tequila Lime Shrimp Wraps
0/5
(0 Votes)
-
Lobster Mango Avocado Salad
0/5
(0 Votes)
-
Black Cherry Sherry Salad
0/5
(0 Votes)
Review this recipe