Peach Cheesecake
By kddozier
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Ingredients
- prepared graham cracker crust
- 3/4 c of flour
- 1 tsp baking powder
- 3 tbs soft butter
- 1 egg
- 1/2 c milk
- 1 small pkg instant vanilla pudding
Details
Preparation
Step 1
prepared graham cracker crust
3/4 c of flour
1 tsp baking powder
3 tbs soft butter
1 egg
½ c milk
1 small pkg instant vanilla pudding
Combine in large bowl, beat 2 min med speed, pour into pie shell
drain 15 oz can sliced peaches (save juice) place peaches on top mixture
1 8oz block of cream cheese
½ cup sugar
3tbs peach juice
beat med speed 2 min, spoon on top of peaches leave 1" around edge
1 tbs sugar
½ tsp cinnamon Sprinkle on top
Bake 350 degrees for 30-35 minutes
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