Strawberry Pretzel Salad

By lorimar80

Ingredients

• Crust: 2 2/3 Cups Coarsely Crushed Pretzels
• 3/4 Cup Margarine
• 3 Tbs. Sugar
• Filling: 8 oz. Cream Cheese
• 8 oz. Cool Whip
• 1 Cup Sugar
• Topping: 2 small pkgs. Strawberry Jell-O
• 2 Cups Boiling Water
• 8 oz. Frozen Strawberries

Preparation

Step 1

Press Crust mixture into 8X12 pan. Bake 350 degrees for 10 minutes. Mix filling and pour over cooled crust. Mix jell-o and water. Add strawberries when jell-o is partially set. Pour over filling. Refrigerate.