Pineapple-Banana Smoothie

By lindybug

Ingredients

• 1 can (8 oz) crushed pineapple in juice
• 1 banana (6 oz)
• 1 container (6 oz) plain nonfat yogurt
• 1/2 cup ice cubes
• Ground nutmeg, to sprinkle on top

Details

Servings 2

Preparation

Step 1

In a blender, combine pineapple, banana, yogurt and ice. Puree until smooth. Sprinkle with grated nutmeg and serve.