Perfect Key Lime Pie
By sankey007
Rate this recipe
4.4/5
(37 Votes)
Ingredients
- 1 Prepared Graham Cracker Crust
- 2 Cans (14 oz.) Sweetened Condensed Milk
- 1/2 Cup Sour Cream
- 3/4 Cup Key Lime Juice
- 1 T. Grated Lime Zest
Details
Preparation
Step 1
Preheat oven to 350 degrees. In a bowl combine all ingredients, mix well until smooth, and pour into Graham cracker crust. Throw into the oven for 10 minutes. Let cool for just a bit, then cover and put in the fridge, once chilled then serve!
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