Baked Tomatoes
By tschnet1
Rate this recipe
4.5/5
(13 Votes)
Ingredients
- 1/2 teaspoon dried herbs (such as thyme, basil, parsley, or dill)
- 1 tablespoon Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 1 1/2 tablespoons grated Parmesan cheese
- 2 large tomatoes
- 2 tablespoons plain, dry bread crumbs
Details
Adapted from facebook.com
Preparation
Step 1
Preheat oven to 375°F.
Combine bread crumbs, Parmesan cheese, Hidden Valley® The Original Ranch® Salad Dressing & Seasoning Mix, and herbs.
Cut tomatoes in half. Top each half with 1 tablespoon of the bread crumb mixture.
Bake until lightly browned and tomatoes are tender—about 15 minutes.
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