Oven Home Fries With Peppers And Onions

By á-170456

Ingredients

• 2 1/2 pounds red-skinned potatoes
• 3 tablespoons extra-virgin olive oil
• 1 green bell pepper seeded, chopped
• 1 medium onion chopped
• 1 tablespoon grill seasoning (McCormick's Montreal Steak Seasoning recommended)
• 2 teaspoons sweet paprika

Details

Servings 4

Preparation

Step 1

Preheat oven to 500 degrees.

Coarsely chop potatoes and transfer to a nonstick cookie sheet. Toss with oil, peppers, onions and seasonings and place in the oven 25 minutes, turning twice with spatula. Serve hot.

This recipe yields 4 servings.