Smoked Bacon Chicken Alfredo

By maclark719

Ingredients

• 1 1/2 lbs. cubed chicken breast
• 2 tsp. olive oil
• 12 oz. fettuccine pasta
• 1 packet Smoked Bacon Warm Dip Mix
• 8 oz. cream cheese
• 1 cup milk
• shredded Cheddar cheese
• crumbled bacon

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

Saute cubed chicken in olive oil over medium-high heat in a large skillet until no longer pink. Prepare pasta as directed while chicken is cooking. Add Smoked Bacon Warm Dip Mix, cream cheese and milk to skillet with cooked chicken; reduce heat. Stir chicken and cream cheese mixture over low heat until heated through. Spoon chicken and sauce over hot pasta; garnish with cheese and bacon. Makes 6 servings.