Ham & Potato Breakfast Casserole

Ham & Potato Breakfast Casserole
Ham & Potato Breakfast Casserole

PREP TIME

--

minutes

TOTAL TIME

45

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

45

minutes

SERVINGS

6

servings

Ingredients

  • 1

    (6 oz.) pkg. hash brown potatoes

  • 1 1/2

    c. water

  • 1

    c. milk

  • 1/2

    c. sliced green onions (with tops)

  • 1

    tsp. salt and pepper

  • 5

    eggs, beaten

  • 1 1/2

    c. shredded Cheddar cheese

  • 1

    c. chopped fully cooked smoked ham

  • 1

    tsp. dry mustard

  • Paprika

Directions

Heat oven to 350 degrees. Mix all ingredients, except paprika, in large bowl. Pour in ungreased 12 x 7 1/2 inch baking dish. Sprinkle with paprika. Bake until inserted knife comes out clean, about 40 to 45 minutes. Yield - 6 servings.

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