Rate this recipe
4.5/5
(8 Votes)
Ingredients
- Mix-in Ideas:
- 1/2 cup of Almond Butter (where to buy)
- 1/2 cup of pureed Sweet Potato – Roast them in the oven to soften or throw them in the microwave for 6 minutes (GASP…don’t hate me for still using my microwave!)
- 1/4 cup maple syrup or raw honey (where to buy)
- 2 eggs
- 1/2 teaspoon vanilla (where to buy)
- 1/2 teaspoon of baking soda
- 2 teaspoon of pumpkin pie spice (where to buy) or 1 teaspoon of cinnamon and 1/2 teaspoon of nutmeg
- 1/2 teaspoon of real salt (where to buy)
- 2-3 cups of mix-ins of choice*
- coconut shreds/chips (I like these)
- Chocolate Chips (I like these)
- Raisins
- Almond slivers
- Walnuts
- Pumpkin seeds
- Hemp Hearts (where to buy)
- Cranberries
Details
Adapted from thepaleomama.com
Preparation
Step 1
1.Preheat the oven to 350.
2.Combine all the ingredients in a large bowl.
3.Drop by TB-2 TB onto a greased or silicate-lined baking sheet. Press down slightly with your palm.
4.Bake for 12-15 minutes until golden brown.
5.Makes 12 large breakfast cookies!
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