Turkey Avocado Rolls ~ Low Carb
By Lulubelle
Rate this recipe
4.7/5
(3 Votes)
Ingredients
- 8 ounces cream cheese ~ light or fat free, softened to room temp
- 1 medium ripe Haas Avocado, scooped from shell, and cut into small cubes
- 1 tablespoon light or fat free mayonnaise
- 1/4 teaspoon of granulated garlic or 1/2 teaspoon minced garlic clove
- 1/4 teaspoon onion powder or 2 ounces finely minced onion
- salt to taste
- 1 pound thinly sliced smoked or oven roasted turkey
Details
Preparation
Step 1
Using a hand mixer, whip the cream cheese until smooth
Add the remaining ingredients and whip about a minute more, until mixture is smooth.
Spread the turkey slices out on paper towels and pat dry if needed.
Spread entire turkey slice with a thin layer of the avocado cheese mixture
Starting at one end, roll up the turkey slice like a jelly roll.
Enjoy immediately, or store in sealable container in the refrigerator. These make a great lunch.
You'll also love
-
Salt and Vinegar Kettle Potato...
4.3/5
(4 Votes)
-
Smoked Pork Chops with Spicy...
4.5/5
(4 Votes)
-
Applebee's Mojito Drink
4.5/5
(4 Votes)
-
Creamy Dried Beef Dip (for...
3.7/5
(6 Votes)
-
Spicy Southern-Fried Turkey Wings
4.5/5
(6 Votes)
-
Turkey and Vegetable Stuffed Bell...
4.6/5
(7 Votes)
-
Red-Leaf Lettuce Salad with...
3.7/5
(12 Votes)
Review this recipe