Hot Apple Chai-der

By Lynxa

Ingredients

• For the Chai Tea:
• 2 cup water
• 1 tbsp cardamom
• 1 tbsp Cinnamon powder
• 1/4 tsp cloves
• 1/4 tsp black pepper corn
• Pinch of Vanilla Powder

Details

Adapted from renegadehealth.com

Preparation

Step 1

Bring all to a boil then let simmer for 30 min, the longer the better!

For the Cider

Juice 2 big apples and add to the Chai tea blend.

(If you don’t have a juicer, blend 2 big apples with the 2 cups of chai tea, then strain through a nut milk bag!)

Serve with cinnamon sprinkled on top