Pickle Wrap Dip
This is so much easier than pickle roll ups. Serve this pickle dip with crackers, or thin with a little milk and dip with chips.
Rate this recipe
4.3/5
(347 Votes)

Ingredients
- 16 ounces cream cheese, softened
- 12 ounces deli-sliced ham, chopped
- 16 ounces baby dill pickles, drained, diced
- Ritz crackers
Details
Servings 24
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
Combine cream cheese, chopped ham, and diced pickles in a large mixing bowl.
Place mixture in the refrigerator for 1 hour before serving.
Serve chilled with crackers.
You'll also love
-
Christmas Pecan Balls 4.6/5 (311 Votes)
-
Crockpot Ravioli Casserole 4.3/5 (332 Votes)
-
Bourbon Whiskey Meatballs 4.2/5 (314 Votes)
-
Carrabba's Bread Dipping Spice 4.1/5 (269 Votes)
-
Sweet Cucumber Pickles 4.7/5 (11 Votes)
-
Low Carb Southern Dill Pickle... 4.6/5 (18 Votes)
Review this recipe