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Potato Chip Chicken


Potato Chip Chicken

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Rate this recipe 4.4/5 (14 Votes)


  • Boneless, Skinless Chicken Breast
  • Three wide bowls...
  • 1 with 2 eggs and a touch of milk, beaten
  • 1 with flour, peppered
  • 1 with crushed potato chips, I used ruffled
  • Seasoned salt



Step 1

Put seasoned salt on both sides of chicken. Line your bowls up flour, egg, chips. Take chicken dredge in flour, then egg, then chips. Press on chicken to get the chips on there real good.

Heat Ninja to 325°. Put Olive Oil in bottom. (Yes, in bottom. I did not use multi purpose pan) Put chicken in the pan and oven bake on 325 for about 30 minutes, turning half way thru. Cook till done. Enjoy!!

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