Red Lobster Cheese Biscuits
By Hester
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5/5
(1 Votes)
Ingredients
- 2 1/2 cups Bisquick baking mix
- 1 cup finely grated cheddar cheese
- 3/4 cup white wine
- Garlic Butter
- 1/4 cup butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried parsley flakes
- 1 dash salt
Details
Servings 12
Preparation
Step 1
Preheat oven to 400 degrees.
Combine garlic butter ingredients, mixing well.
Combine biscuit ingredients in a medium bowl.
Mix until well combined.
Drop approximately 1-2 Tablespoon portions of the dough onto an ungreased cookie sheet.
Brush garlic butter on top before baking.
Bake for 14-16 minutes or until the tops of the biscuits begin to turn light brown.
Brush garlic butter on top before serving.
Serve warm.
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