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Cheesy Potato Soup

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Ingredients

  • 2 T butter
  • small onion diced
  • 14.5 oz Chicken broth
  • 3 Potatoes peeled & diced
  • 3 T Flour
  • 2 1/2 C Milk
  • 1/4 t Salt
  • 1/2 t Pepper
  • 2 C Cheddar cheese

Details

Preparation

Step 1

Saute onion in butter until tender. Add broth and potatoes, bring to a boil. Reduce heat & simmer 20-25 minutes until potatoes are tender. Add remaining ingredients except cheese. Cook until soup is thickened & heated through. Stirring constantly- add cheese, stir until melted

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