Bleu Cheese and Garlic Cheese Ball

By moninikole

Ingredients

• 2 tablespoons blue cheese, crumbled
• 1 1/2 teaspoons minced garlic
• 8 ounces cream cheese
• 3 ounces cream cheese
• 1/2 cup english walnuts -- chopped fine

Preparation

Step 1

Place cream cheese in a bowl and leave at room temperature until softened. Add blue cheese and garlic and blend until well mixed. Chill for a couple of hours, covered. Shape mixture into a large ball or two small ones. Roll in the chopped nuts, then in plastic wrap and chill again until ready to use. You can also freeze them.