Garlic Bread

By cacelias

Delicious homemade garlic bread! You can also use this to coat bread cubes and then bake to make homemade croutons.

Recipe from Ann Robinson, Evanston, IL

Ingredients

• 1 large Italian Bread loaf, cut in half lengthwise
• 1/2 cup melted butter
• 1 cup parmesan cheese
• 1/2 cup mayonaise
• 1 teaspoon garlic salt

Details

Servings 1

Preparation

Step 1

Mix all of the ingredients and spread evenly on both halves of the sliced bread. Put the halves together and wrap it in foil.

Bake at 375 degrees for 20 minutes.

Unwrap the bread and open the halves and broil, cheese side up, for just a few minutes to brown. Be careful, they burn easily.