Sweet and Sour Green Beans

By tlshinnick

Ingredients

• 1 pound green beans
• 4 strips bacon
• 1 cube chicken bouillon
• 1 tablespoon vinegar
• 1 tablespoon sugar
• pepper

Preparation

Step 1

Fry bacon and remove from pan. Add bouillon to drippings with sugar and
pepper. Add beans. Cook 6-7 minutes, tossing. Remove from heat and add
vinegar and bacon.