Hearts of Palm & Artichoke heart salad

By DebbieQ

Combine the artichoke and hearts of palm and mix with your favourite greens

Ingredients

• 1 Tin Hearts of Palm
• 1 Tin Artichoke Hearts
• 4 Tbsp Raspberry Vinegar
• 1 Tbsp Dijon Mustard
• 10 Tbsp Walnut oil
• Pepper to taste

Preparation

Step 1

Marinate Hearts of Palm and Artichokes in the dressing for 3 - 4 hours
Mix with your favourite greens

Because this is a fairly strong dressing I prefer a tougher lettuce like Romaine but it can be put on any green that you prefer.